Brandon Receives 2018 Samuel DuBois Cook Society Award

Debra Brandon has been selected to receive a 2018 Samuel DuBois Cook Society award, presented on Feb. 20 at the Washington Duke Inn. The coveted award is presented annually to individuals who routinely enrich the lives of people in the Duke community and contribute to the betterment of all people, above and beyond what is part of their position description. 

Involved Faculty: 
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